
Ingredients
1 package instant ramen
½ tsp of the seasoning packet
2 eggs
Directions
Bring water to a boil and cook the ramen according to the package directions.
Stir in ½ tsp of the seasoning.
Whisk 2 eggs in a bowl. Pour into the noodles when they have 1 minute left to cook and stir continuously for about 30–60 seconds, until the eggs are fully cooked.
Add ice cubes to a bowl and ladle soup in to cool.
11 days ago
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